I found something elegant and practical that presents an opportunity for businesses who invest in cannagars. One of the things about cigars – enormous “roaches”. The end of a gar, usually about the last .5-1 inch, is often not smoked, yet can contain 2-3 grams of bud, and a nice amount of oil, depending on the cigar size. This can always be unwrapped and smoked, but – there is a possible alternative experience.
Something like this would be an excellent way to finish a cigar, all the way to the end. Bookmarked.